About Lepoma's Pizzeria

At Lepoma's, your neighborhood pizzeria, we cook our pizzas in the old Italian tradition by hand-stretching our homemade dough and baking it in a brick oven at 600 degrees. We use 100% whole milk mozzarella with a kiss of buffalo milk, fresh vegetables from the farmers' market, premium meats, and fresh-packed tomatoes for our homemade sauce to give you true authentic flavors and quality.

From our family to yours, The Lepoma's"

Mission Statement:

Our mission is to make the best pizza you've ever had. We accomplish this with the best service, ingredients, and atmosphere.

Lepoma's is owned and operated by Anthony and Carrie Lepoma along with their children: Antonio, Giovanni, Luciano, Gregorio, and Giuliana.